Antipasti – appetiser (hours d’ oeuvre)
Tris di Antipasto alla "Il Passetto" 9,50 €
Raw salmon,raw beef and white wine and vegetables cooked veal, covered with a tuna sauce
Frutti di mare alla "Mediterraneo" 9,00 €
Seafood saladafter house recipe, covered with light garlic sauce
Vitello Tonnato alla „Tradizionale“ 9,00 €
Veal coveredwith delicate tuna sauce with capers
Prosciutto e Melone alla „Crisini“ 8,50 €
Ham of Parmawith honey melon and “Crisini” (bread sticks)
Carpaccio di Manzo alla „Originale“ 8,50 €
Raw beef with Mushrooms, Celery, Parmesan and oliveoil
Fegatini “Balsamico” 8,00 €
Roast gooseliver with rucola, covered with light balsamic sauce
Antipasto di Verdura dal “Büffet” 8,00 €
Great mixed vegetables hours d’oeuvre from buffet
Mozzarella alla "Caprese" 7,50 €
Mozzarellawith fresh tomatoes and basil
Carcofi gratinati al "Forno" 6,50 €
Gratinsartichoke hearts with garlic, fresh out of cooker
Bruscetta alla „Neapolitana“ a pezzo 2,00 €
Crouton witholive oil, fresh piece of chopped tomato and garlic
Minestre –Soups
Zuppa die Pesce alla “Mediterraneo” 7,50 €
Soup of fish,after mediterranean recipe
Minestrone alla “Italiana” 6,00 €
Soup ofvegetables, after house recipe
Zuppa di Pomodorro alla “Vera” 5,00 €
Soup of tomatocream with gin and sour cream dip
Insalate –Salads
Insalata „Piccola Mista” 3,50 €
Small mixed salad of summer
Insalata alla „Finocchio“ 6,00 €
Fennel salad slim cut with olive oil andlemon
Insalata alla„Sicilia“ 6,50 €
Great mixed salad with tomatoes, onions,pepper ,olives and sheep’s (milk) cheese
Insalata alla “Il Passetto" 8,00 €
Great mixed salad with melon, sheep’s (milk) cheese and crabs
Insalata alla “Dentista" 8,00 €
Great mixed salad with rucola,cocktail-tomatoes and mozzarella
Insalata alla “Roma" 8,00 €
Salad with tomato, sheep’s (milk) cheese,tuna and rucola
Le Pizze – Pizzas
Pizza alla „Bimbi“ 4,00 €
small Pizza (for Kids and Other) atcustomer's option
Pizza alla „Magherita“ 5,00 €
Pizza with fresh mozzarella und basil
Pizza alla „Neapolitana“ 6,50 €
Pizza with mozzarella, tomatoes,anchovies, olives and basil
Pizza alla „Romana“ 6,50 €
Pizza with original italian salami andrucola – when wished, spicy
Pizza alla „Amalfi“ 7,50 €
Pizza with fresh pepper, mushrooms,onions , olives and sheep’s (milk) cheese
Pizza alla „Hawaii“ 7,50 €
Pizza with ham and pineapple
Pizza alla „Vegeteriana“ 7,50 €
Pizza with fresh courgette, aubergine andpepper
Pizza alla "Antica" 7,50 €
Pizza with fresh leaf spinach andgorgonzola (cheese)
Pizza alla „Quattro stagioni“ 7,50 €
Pizza with ham, mushrooms, chilli pepperand salami
Pizza alla "Il Passetto” 8,00 €
Pizza with ham of Parma, parmesan andrucola
Pizza alla „Adriatica“ 8,00 €
Pizza with tuna and onions
Pizza alla „Carlo Simpatico“ 8,50 €
Pizza with tuna, salami and chilli pepper– a bit of spicy
Pizza con frutti di mare alla „Mediterraneo“ 8,50 €
Pizza withfresh seafood and garlic
Pizza con scampi e aglio alla „Zio Mensah“ 9,00 €
Pizza with great shrimps and fresh garlic
Pizza alla "Grandiosa" 9,50 €
Pizza with great shrimps, mushrooms(porcino) and rucola
All pizzas are homemade and with fresh mozzarella, tomatoes and basilprepared.
La Pasta – Pasta (Noodles)
Pasta alla "Bimbi" 5,00 €
Small portion of pasta (Kids and Other) -at customer’s option
Gnocchi alla "Ricca" 7,50 €
Homemade“potato pasta”, with tomato and mozzarella sauce
Lasagne alla “Carnevale” 8,00 €
Homemadegratin crowd with cheese, ham and „bechamel sauce“
Pappardelle alla „Ortelana“ 8,00 €
Ribbon pasta with fresh grilledvegetables
Tagliatelle alla „Modena“ 8,00 €
Ribbon pastawith fresh salmon and vodka-cream sauce
Spaghetti alla “Bolognese “ 8,00 €
Spaghetti withfresh homemade meat ragout
Spaghetti alla „Valdeosta“ 8,50 €
Spaghetti withgrilled lamb chops, rucola and garlic
Spaghetti al „Tonno“ 8,50 €
Spaghetti withgrilled tuna, red onions, capers and olives
Paglie fieno alla "Alfredo" 8,50 €
Homemade greenand white pasta with mushrooms (chanterelle), onions and bacon
Pappardelle ai "Punti di Filetto" 8,50 €
Ribbon pasta with apices of filet andtomato sauce – a bit of spicy
Tagliatelle ai„Porcini“ 9,00 €
Ribbon pastawith grilled mushrooms and a touch of garlic – herbs essence
Ravioli ai „Aurora“ 9,00 €
Stuffed pastashells (with spinach ricotta) with light tomato sauce
Linguine alla "Livornese" 10,00 €
Ribbon spaghetti with great shrimps,garlic and fresh tomato sauce
Tagliatelle alla„Sergio“ 10,00 €
Ribbon pasta with great shrimps,mushrooms and garlic - herbs sauce
Pastavariations, such as...
Aglio e Olio – spaghetti with garlic and oil
Spaghetti Carbonara – sour cream sauce with egg, cheese and bacon
Alla Matricina – tomato sauce with ham and onions
Napoli – typical tomato sauce with italian herbs
…is ourstandard and can be wished every time.
Il Pesce –Fish dishes
Calamari „Fritti“ 9,50 €
Great portion fried calamari’s withgarlic cream
Orata o pure Lupo alla “Griglia” 16,50 €
Fresh grilledgilthead seabream or catfish (ca. 350-400 grams)
Luccio alla "Fiorentina" 16,00 €
Zander filet(walleye filet) with leaf spinach, gratin with parmesan
Scampi alla „Griglia“ 17,00 €
Grilled greatshrimps with spicy garlic sauce
Scampi al "Forno" 18,00 €
Grilled greatshrimps, fresh out of cooker, with garlic and basil
Scampi al „Pepe Verde“ 18,00 €
Great shrimps,fresh out of pan, with delicate green pepper sauce
Scampi alla "San Danielle" 18,00 €
Great shrimpsin ham from Parma – with delicate white whine sauce
Rombo alla „Estragon“ 17,50 €
Grilled turbotfilet with delicate tarragon-cream sauce
Filetti di pesce alla "Cardinal" 17,50 €
Mixed grilled fish filets with lobster-cream sauce mitpink pepper
Filetti di pesce alle "MilleErbe" 17,00 €
Mixed grilledfish filets with „Thousand-Herbs sauce“
Sogliola alle "FamigliaGuske" 21,50 €
Full grilledsole (400 grams) gratin with almonds and parmesan
Ab 2 Personen: Misto di Pesce alla „Mediterraneo“ a persona (per head) 21,50 €
Great mixed fish-grill with full sole,gilthead seabream and great shrimps
All fish dishes are served with a small mixed salad.
La Carne – Meat dishes
Fegato alla “Burro e Salvia” 15,50 €
Calf’s liver,grilled with butter and sage
Saltimbocca alla “Romana” 16,00 €
Calfmedallion, grilled with ham of Parma, sage and white whine
Filetti di Vitello ai„Porcini“ 16,50 €
Calfmedallion, grilled with Mushrooms (boletuses) and light sour cream sauce
Agnello alla „Milanese“ 16,50 €
Lamb chops(New Zealand) crunchy grilled in Mustard-Herbs-Cover
Carrè di Agnello alla„Robespierre“ 16,50 €
Lamb crown(New Zealand) fresh out of cooker with pink pepper
Carrè di Agnello alla„Griglia“ 16,50 €
Lamb crown(New Zealand) grilled with rosemary
Bocconcini di Manzo ai “Fungi misti” 16,50 €
Grilled apicesfrom filet of beef, with mixed mushrooms and sour cream sauce
Filetto alla “Maitred´Hotel” 17,00 €
Angus cattle –filet of beef, grilled with herb butter
Filetto alla “PepeVerde” 17,50 €
Angus cattle –filet of beef out of pan, with green pepper sauce
Filetto alla “Senape” 17,50 €
Angus cattle –filet of beef, recipe from „head chef“, with spicy “Dijon-Mustard” sauce
Filetto alla “Balsamico” 17,50 €
Angus cattle –filet of beef, grilled with rucola and balsamic vinegar sauce
Filetto alla “Diavolo” 17,50 €
Angus cattle –filet of beef, out of pan, with spicy and hot „Thousand Herbs“- sauce
Sciena di Agnello alla “Weldes” 17,50 €
Saddle of lamb(New Zealand) with baconcoat and delicate courgette – almond-sauce
All meat dishes are served with fresh grilled vegetables.
Formaggio –Cheese
Parmigiano o Pecorino o Gorgonzola o Mozzarella 6,00 €
Portion withparmesan or sheep’s (milk) cheese or gorgonzola or too mozzarella
Formaggi Misti 7,50 €
Choice ofdiverse mixed cheeses
Dolce –Dessert
Sorbetto alla “Limone” 5,00 €
Glorious coolingice, vodka - lemon sorbet
Gelato Misto “Panna” 5,00 €
Mixed sundae,with vanillin, chocolate, lemon, strawberry and cream
Crème Caramel 5,00 €
Homemadecaramel cream
Tirami sú 5,00 €
Dessert withMascarpone (Cream) und biscuit
Cassata alla "Bindi" 5,00 €
Sicilian Ice with fruit (half-frozen ) –Candy’s
Tartufo alla „Bindi“ 5,00 €
Chocolate icewith truffle, vanillin and in Amaretto potted cherry’s
Zabaione alla „Vaniglia“ 5,00 €
Solidzabaglione (whine mousse) with vanillin ice
Gelato „Gilka - Bötzow“ 6,00 €
Vanillin icewith „Gran Manier” and cream, after recipe from Madame „Gilka“
Semifreddo al „Caffe“ 5,00 €
Nut ice (walnut or hazelnut) withalmond-chips potted with coffee
Macedonia alla „Il Passetto“ 5,00 €
Fresh fruitsalad with maraschino and vanillin ice